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eBook
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Authors :
Harris J; Institute of Development Studies, Library Road, University of Sussex, Brighton, UK.
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Source:
Health policy and planning [Health Policy Plan] 2019 Apr 01; Vol. 34 (3), pp. 207-215.Publisher: Oxford University Press in association with the London School of Hygiene and Tropical Medicine Country of Publication: England NLM ID: 8610614
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Source:
Eastern Mediterranean Health Journal (EAST MEDITERRANEAN HEALTH J), Apr2019; 25(4): 230-238. (9p)
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Authors :
Brownell KD; Kelly D. Brownell is with the World Food Policy Center, Sanford School of Public Policy, Duke University, Durham, NC. D. Lee Miller is with the Environmental Law and Policy Clinic, Duke University School of Law, Durham. Marlene B. Schwartz is with the Rudd Center for Food Policy and Obesity and the Department of Human Development and Family Sciences, University of Connecticut, Hartford.; Miller DL
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Source:
American journal of public health [Am J Public Health] 2019 Jul; Vol. 109 (7), pp. 988-989.Publisher: American Public Health Association Country of Publication: United States NLM ID: 1254074 Publication Model: Print Cited Medium: Internet
Record details
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Authors :
Schwartz MB; Marlene B. Schwartz is with the Rudd Center for Food Policy and Obesity and the Department of Human Development and Family Sciences, University of Connecticut, Hartford, CT. Kelly D. Brownell is with the World Food Policy Center, Sanford School of Public Policy, Duke University, Durham, NC. D. Lee Miller is with the Environmental Law and Policy Clinic, Duke University School of Law.; Brownell KD
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Source:
American journal of public health [Am J Public Health] 2019 Jul; Vol. 109 (7), pp. 990-991.Publisher: American Public Health Association Country of Publication: United States NLM ID: 1254074 Publication Model: Print Cited Medium: Internet
Record details
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Authors :
Miller DL; D. Lee Miller is with the Environmental Law and Policy Clinic, Duke University School of Law, Durham, NC. Marlene B. Schwartz is with the Rudd Center for Food Policy and Obesity and the Department of Human Development and Family Sciences, University of Connecticut, Hartford. Kelly D. Brownell is with the World Food Policy Center, Sanford School of Public Policy, Duke University.; Schwartz MB
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Source:
American journal of public health [Am J Public Health] 2019 Jul; Vol. 109 (7), pp. 986-988.Publisher: American Public Health Association Country of Publication: United States NLM ID: 1254074 Publication Model: Print Cited Medium: Internet
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Source:
Nutrition Reviews (NUTR REV), 2020 Supplement; 78: 10-13. (4p)
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Authors :
McIsaac JD; Healthy Populations Institute, Dalhousie University, PO Box 15000, Halifax, NS B3H 4R2, Canada. .; Faculty of Education, Mount Saint Vincent University, 166 Bedford Highway, Halifax, NS B3M 2J6, Canada. .
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Source:
International journal of environmental research and public health [Int J Environ Res Public Health] 2019 Feb 27; Vol. 16 (5). Date of Electronic Publication: 2019 Feb 27.Publisher: MDPI Country of Publication: Switzerland NLM ID: 101238455 Publication Model: Electronic Cited Medium: Internet ISSN: 1660-4601
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Authors :
McIsaac JD; a Healthy Populations Institute, School of Health and Human Performance, Dalhousie University, Halifax, NS.; b Faculty of Education and Department of Child and Youth Study, Mount Saint Vincent University, Halifax, NS.
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Source:
Canadian journal of dietetic practice and research : a publication of Dietitians of Canada = Revue canadienne de la pratique et de la recherche en dietetique : une publication des Dietetistes duPublisher: Dietitians of Canada Country of Publication: Canada NLM ID: 9811151 Publication Model: Print-Electronic Cited Medium: Internet ISSN:
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