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  • 1-7 of  7 results for ""Ryu, K. S.""
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Academic Journal

Effect of dietary supplementation of yeast culture on the performance, nutrient digestibility and physicochemical characteristics of the pork in growing-finishing pigs.

Subjects: Pig Science;Animal Nutrition;Human NutritionDescriptors: ash;cholesterol;dietSus scrofa;Sus;Suidae

  • Source: Journal of Animal Science and Technology 45 (2) Seoul: Korean Society of Animal Sciences and Technology, Korea Science & Technology

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Academic Journal

Effects of dietary supplementation of yeast Pichia farinosa on performance, intestinal microflora, and fecal NH3 emission in laying hens.

Subjects: Poultry;Human Nutrition;Animal NutritionDescriptors: ammonia;egg quality;egg shellGallus gallus;Gallus;Phasianidae

  • Source: Korean Journal of Poultry Science 29 (3) Daejeon: Korean Society of Poultry Science, National Livestock Research

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Academic Journal

A comparison of dietary supplemental conjugated linoleic acid and various oil on performance and fatty acid composition of broiler chicks.

Subjects: Poultry;Soyabeans;Animal NutritionDescriptors: broilers;chemical composition;chicken meatGallus gallus;Gallus;Phasianidae

  • Source: Korean Journal of Poultry Science 29 (2) Daejeon: Korean Society of Poultry Science, National Livestock Research

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Academic Journal

Influence of dietary supplemental betaine on performance and egg quality of laying hens during the heat stress.

Subjects: Poultry;Animal Nutrition;Human NutritionDescriptors: betaine;cholesterol;dietsGallus gallus;Gallus;Phasianidae

  • Source: Korean Journal of Poultry Science 29 (2) Daejeon: Korean Society of Poultry Science, National Livestock Research

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Academic Journal

Effect of feeding organic acid mixture and yeast culture on performance and egg quality of laying hens.

Subjects: Poultry;Animal Nutrition;Human NutritionDescriptors: acetic acid;arachidonic acid;chemical compositionfungi;eukaryotes;Gallus gallus

  • Source: Korean Journal of Poultry Science 29 (2) Daejeon: Korean Society of Poultry Science, National Livestock Research

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Academic Journal

Effect of feeding various wood vinegar on performance and egg quality of laying hens.

Subjects: Poultry;Human Nutrition;Animal NutritionDescriptors: cholesterol;egg production;egg qualityGallus gallus;Gallus;Phasianidae

  • Source: Journal of Animal Science and Technology 43 (5) Seoul: Korean Society of Animal Sciences and Technology, Korea Science & Technology

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Academic Journal

Coumarin components in the fruits of Angelica koreana.

Subjects: Horticultural ScienceDescriptors: composition;coumarins;furanocoumarinsApiaceae;Apiales;dicotyledons

  • Source: Korean Journal of Pharmacognosy 1 (2),1970, 77-78

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  • 1-7 of  7 results for ""Ryu, K. S.""