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Academic Journal

DEFINITION OF THE OPTIMUM FREEZING TIME POSTMORTEM FOR MANUFACTURING PORK MEAT.

Subjects: *FROZEN meat; *MEAT; *CRYOBIOLOGY

  • Source: Journal of Muscle Foods. Apr2009, Vol. 20 Issue 2, p186-200. 15p. 4 Black and White Photographs, 1 Chart.

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Academic Journal

Co doped ZnO(0001)-Zn by diffusion method and its magnetic properties.

Subjects: *NANOCRYSTALS; *MAGNETIC properties; *ANNEALING of crystals

  • Source: Applied Physics Letters. 12/28/2009, Vol. 95 Issue 26, p262506. 3p. 1 Diagram, 2 Graphs.

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  • 1-3 of  3 results for ""YU, X. L.""